Potato Dry Bhaji/Potato Dry Sabji for Tiffin Box

Potato dry bhaji is a very easy to make and tasty dish. It is a best option for tiffin box potato dry bhaji. You can just made with potatoes and spices only. 

Ingredients :- 

• 4 Medium size potatoes
• 1 tsp Mustard seeds
• 1 tsp Cumin seeds
• 1 tbsp Garlic chopped
• 1/4 tsp Turmeric powder
• 1 tsp Coriander powder
• 1 tsp Cumin powder
• 1 tsp Red chilli powder
• 1/2 tsp Kolhapuri masala
• Salt
• Oil

Recipe :-

1. Take potatoes, peel it and wash it then chopped the potatoes in small cube shape.
2. Heat 3 tbsp oil in a pan on medium flame.
3. Add mustard seeds and let them pop, add cumin seeds and let them sizzle.
4. Add garlic and saute it then add turmeric powder, coriander powder, cumin powder, red chilli powder, kolhapuri masala and saute it well.
5. Add chopped potatoes in it and saute it, add salt as per taste and mix it well.
6. cover with the lid and cook it on low flame. Stir it intermediately.
7. when potatoes will cook then they saute it on medium flame for a minute.
8. potato dry bhaji will be ready then you can serve it.

Now as the dish is ready, don't forget to click a pic, share it on Instagram with your friends. Once this all is done, then finally let the feast begin !!!. 

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Thanks for reading.

- Shraddha Kharche